pad

Click to enlarge

1961 Amy Vanderbilt's Complete Cook Book

'From the personal files of America's foremost etiquette authority - a basic cookbook with easy to prepare recipes for both simple and festive meals - everything from hors d'oeuvres to desserts.'

Written by Amy Vanderbilt

Drawings by Andrew Warhol

Copyright 1961 by Amy Vanderbilt

This is a hard cover book containing 811 pages. Cover shows some minor rubbing along the edges. Spine is intact. Interior is clean. Dust cover is present, but does show some wear and a few small tears.

Includes sections on appetizers, barbecues and picnics, beverages, breads, cakes, cupcakes, cookies, frostings, candies and sweetmeats, casserole meals, using your chafing dish, cheese, chicken and other poultry dishes, desserts, eggs, fish and shellfish, meats and games, pastas and rice, pies, tarts, turnovers, salads and their dressings, sandwiches, pizzas, savory-spread loaves, sauces and relishes, skillet suppers, souffles, soups, vegetables, menus for all occasions, quick and easy (time and work-saving suggestions), where to buy foreign foods, a guide to herbs seeds and spices, knives and carving, cookery terms, using reference tables.

ONE AVAILABLE


$16.75pad
Email us at framwork@qis.net.

FRAME WORK IS PLEASED TO OFFER FREE SHIPPING ON ALL ORDERS SHIPPED TO UNITED STATES ADDRESSES.

Order with confidence, Frame Work has been in business since 1981, producing fine needlework kits and offering a premier selection of hard-to-find collectible cookbooks. Buy with confidence, your satisfaction is ALWAYS guaranteed!