Edited by Ruth Berolzheimer, Director Culinary Arts Institute Copyright 1940 by Consolidated Book Publishers, Inc. This is a soft cover book containing 48 pages. Cover shows some wear and two very small tears. Interior is clean. Includes sections on baked fish, boiled fish, broiled fish, fried fish, fish entrees, fish salads, clams and oysters, crabs, lobster, shrimp, scallops, stuffings and sauces. ONE AVAILABLE $5.75 Email us at framwork@qis.net. FRAME WORK IS PLEASED TO OFFER FREE SHIPPING ON ALL ORDERS SHIPPED TO UNITED STATES ADDRESSES. Order with confidence, Frame Work has been in business since 1981, producing fine needlework kits and offering a premier selection of hard-to-find collectible cookbooks. Buy with confidence, your satisfaction is ALWAYS guaranteed!